Menus and Hours
Breakfast
The winter breakfast menu is served daily from 7:15 a.m. to 9:45 a.m. The menu features a buffet with egg dishes, traditional breakfast meats and hashbrowns, fresh fruit, breakfast cereals and breads as well as morning beverages. Prepared items from our kitchen are available on the menu. Breakfast is open to outside guests after 9 a.m.
Winter Breakfast MenuLunch
Winter Lunch menu is open to outside guests and served daily noon to 1:45 p.m. For lodge guests, lunch is an additional cost beyond the daily rate. Lunch prices are subject to change.
Winter Lunch MenuDinner
The winter dinner menu is served daily from 5:45 to 9 p.m. daily. Reservations are required. Each evening, from Sunday through Saturday, our lodge presents a unique menu showcasing Chef Ed McCall’s inspired specialties. Wine, beer and spirits are available at an additional charge.